Wednesday, November 26, 2008

“Nothin’ says lovin’ like somethin’ from the oven...”

Everybody in DC knows that the worst night to have to leave town is tonight. But wherever you are, you've probably decided to stay close to home and hearth. That means providing the culinary experience of a lifetime tomorrow, doesn't it? Well, get your notepad out for the shopping list, because mwbh is here to help. First, we'll start with a recipie for cranberry sauce with port wine. None of this "cooking sherry" either. If you can't sneak in a good snort while hiding out in the kitchen, what's the point?

But wait, there's more. Here we have a pumpkin pie that's sure to be as audacious as the guy who shows you how to make it. How do we know that Peter Skuse is audacious? Because he says: "I'll show you how to easily cook a delicious traditional 3-course Thanksgiving dinner in less than 90 minutes. Even if you've never been in a kitchen before in your life!" Well, it's too late to save us from ourselves this Thanksgiving, but we'll get the DVD while it's available for a special low price, and see about Christmas!

Just go to for the gateway to domestic tranquility.

Bon appetit.

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